High-quality Nigerian cassava flour made from fresh cassava roots. Naturally gluten-free and suitable for baking, food manufacturing and industrial use.
Tonnes Required
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| Type | High Quality Cassava Flour (HQCF) |
| Origin | Nigeria |
| Moisture | Max 12% |
| Mesh size | 80 mesh |
| Starch content |
| Min 80% |
Packed in 25kg kraft paper bags. Lead time 2–4 working days.
Ready in 7–21 days
Most orders packed and ready for dispatch within 7–21 working days.
Worldwide shipping
We handle freight forwarding and customs for international buyers.
Flexible quantities
Order from 1 tonne. Bulk discount available on request.
